20 March 2017 - 16 April 2017

Joining us for this year’s glorious 21st Anniversary milestone are some of the world’s most sought after and renowned chefs, vintners and industry experts. From special themed dinners to wine and culinary workshops, WGS 2017 provides unique opportunities for connoisseurs to gain insight into the latest dining trends around the world and savour the best in exquisite cuisines, wines and spirits.
Click on any of our special guests to find out more about them and their presentation during WGS 2017.