The World Gourmet Summit 2014 gastronomic experiences will not be complete without visiting chefs being hosted at Singapore’s finest establishments. You will get a rare chance to witness passionate culinary creations when the Hosting Establishments’ chefs collaborate with visiting chefs to redefine boundaries of traditional and modern gourmet cuisine.



Tamarind Hill

Nestled atop the forested Labrador Nature Reserve, the restaurant is perfectly reminiscent of the original Tamarind Hill Kuala Lumpur, preserving the millieu of being a stand-alone historic colonial bungalow amid a vastly green surrounding. an ambience redefined by Tamarind's unmistakable rustic-luxe Asian character and flair, the restaurant serves its trqaditional and contemporary Siamese cuisine within this elegant venue just minutes away from the city. With 3 distinct dining areas, take pleasure dining on the lanai open to the jungle or inside the house in private corners and intimate sections. Your appetite impression begins with the welcoming long bar at the front of the house. Ranked by a cozy Asian lounge, it suggests the perfect gambit for aperitifs. The restaurant boasts its exquisite backdrop which comes with a rare privilege - a wide green lawn that opens out to sea view marking a most desirable venue for any event. Tamarind Hill will add its striking debut to the Singapore dining scene as an elegant interlude for dinner or lunch, an atmosphericc venue and one-of-its-kind for any party or occasion. A retreat by day, a holiday by night.


Tamarind Platter
Duck with Lychee Salad
Pan-Seared Scallop with Pomelo Salad
Chicken with Taro and Peanut in Money Bag
Brut Rosé NV, Dominique Portet


Seafood in Clear Tom Yum Soup


Main Course (Platter Style)
Flash-Fried White Cod in Shan-Style Tomato Sauce
Crispy Prawn with Spicy Lemongrass Sauce
Beef Tenderloin in Massaman Curry
Served with Kaffir Lime Rice
Pinot Noir, Ara Single Estate


Pandan Flavoured Mango Sticky Rice
Topped with Chili Look Choup (Fruit Jelly)
Served with Vanilla Ice Cream
Delas, Muscat De Beaume De Venise

Menu priced at $88++ Per Person
Menu priced at $128++Per Person (With Wine-Pairing)

10% off for all Citibank Card Holders for
15% off for all Prestige and Ultima Citibank Card Holders


Minutes from Town, Miles from the Ordinary
Nestled within Labrador Nature Reserve is a stand alone colonial bungalow which sits right at the edge of the sea. Tamarind Hill is its name. Reputed for its delectable Thai cuisine and well-loved for its rustic charm, come and make that quick escape form the clutter!

Exclusively for one night only, Tamarind Hill, partner restaurant of World Gourmet Summit 2014, will bring to you a sumptuous buffet spread, featuring some of the classic street food from the land of smiles! Soak in the music and enjoy a special performance by our Apsara dancers as you take delight in our cuisine!

Date: Mar 27, 2014
Time: 7pm – 11pm
Entertainment: DJ + Apsara Dancers
Cost: $98+ per person  (not inclusive of drinks)
10% discount for all Citibank cardholders
15% for Citibank Ultima and Citibank Prestige cardholders

Business Hours:
Monday - Sunday

Lunch: 12:00pm-3:00pm
Dinner: 6:30pm-10:30pm
30 Labrador Villa Road, Singapore 119189
+65 6278 6364

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