Hungry for Hungary

The elegance of La Brasserie at The Fullerton Bay Hotel is the setting for this unique Hungarian dining experience, presented by Chef Péter Szabó of Budapest’s highly acclaimed La Parilla. Chef Szabó is known for crafting his dishes that are considered art on the plate and made from lesser known ingredients. Diners are in for an unforgettable culinary experience as they are treated to the robust flavours of Hungarian cuisine.
Date 21 April 2018, Saturday
Time 7:00 pm - 11:00 pm
La Brasserie, The Fullerton Bay Hotel Singapore
Pricing $188+
Ticketing Available