• Partner Restaurant
  • Charity Donors
Odette is a collaboration between Chef-Owner Julien Royer and The Lo & Behold Group. Located at the National Gallery Singapore, the restaurant with it's two michelin stars serves Modern French cuisine guided by Chef Royer’s lifelong respect for seasonality, terroir and artisanal produce sourced from boutique producers around the world. Odette is named in tribute to his grandmother who taught him how some of the most remarkable dishes can come from the purest ingredients, and believed in ensuring that the fundamental pleasures of enjoying a meal are delivered in the most thoughtful, welcoming and hospitable manner. This ethos has directed every aspect of the Odette experience, harking to a new age in fine dining. They were recently listed at #9 on Asia's 50 Best Restaurants 2017 sponsored by S.Pellegrino & Acqua Panna. 
Tel +65 6385 0498
Address 1 St. Andrew's Road, #01-04 National Gallery Singapore, Singapore 178957
Hours Monday
12:00 pm - 1:30 pm

Tuesday to Saturday
12.00pm - 1.30pm (last seating)
7.00pm – 9.00pm (last seating)
Closed on Sunday & Public Holidays
Cuisine French
Social Media
Our Chef

Resident Chef

Proudly Presents

WGS Celebratory Menu

  • Odette
    03 April - 28 April 2018
    12:00 pm - 1:00 pm
    $188++/pax Includes one glass of Sommelier's choice White or Red wine per person.
    Event ClosedView More ››

WGS Main Activities

  • Hommage à Paul Bocuse with Julien Royer
    12 April 2018
    7:00 pm - 10:00 pm
    Event ClosedView More ››