20 March 2017 - 16 April 2017

Tóng Lè Private Dining
Hosting Establishment Partner

Tóng Lè Private Dining, set against the historical landmark of Collyer Quay, Tóng Lè presents a world-class fine dining concept over two levels of the Tower. Using only the best ingredients from around the world, our skilful chefs create the best of traditional Chinese dishes with flavours that engage the contemporary taste. Age-long Chinese recipes are reinterpreted by Tóng Lè’s creative team of chefs. The specially-recalibrated recipes revive many forgotten dishes and recreate them with Tóng Lè’s unique style.
Address: OUE Tower, Level 8 & 10, 60 Collyer Quay, Singapore 049322
Tel: +65 6634 3233
Email: tong-le@tunglok.com
Website: www.tong-le.com.sg
Business Hours: Monday – Saturday
11:30 am - 3:00 pm
6:00 pm - 10:00 pm
Closed on Sunday
Cuisine: Chinese
Hosting Chef:
Ken Ling

Bíró Lajos

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Proudly Presents

Monday 27 March 2017
World Gourmet Summit Opening Reception
Price: $88+ pp
Event Closed
Sunday 02 April 2017
UNcover a Gourmet Atlas with Chope
Price: $28+ pp entry includes goodie bag with exciting door gifts and discount vouchers
* All gourmet plates $10 each
* Wine, beer & cocktail bars available
Event Closed
Saturday 08 April 2017
World's Finest Gastronomy presented by Indoguna ft. Bíró Lajos & Ken Ling
Price: $248+ pp
Event Closed

Epicurean Delights

Tuesday 04 April 2017 - Friday 07 April 2017

WGS Epicurean Delights ft. Biro Lajos

Event Closed

Promo Code: WGSED