20 March 2017 - 16 April 2017

Classic Fine Foods
Premium Gourmet Partner
Primary Partner
 “Classic Fine Foods is a leading multinational distributor of fine foods, serving majority of 5-star hotels and high-end restaurants in its markets. The company has operations in Singapore, Malaysia, Indonesia, Thailand, Vietnam, the Philippines, Japan, China, Hong Kong, Macau, the United Arab Emirates, the United Kingdom and France.
Quality, Sustainability and Traceability are of utmost importance to Classic Fine Foods, therefore it goes straight to the source, partnering only producers and brands who share the same values and passion about gastronomy. Its broad product range includes premium and niche dairy, pastry, meat, seafood, delicatessen, high quality perishables, condiments, pasta, dry products and beverages.
Classic Fine Foods Singapore has been awarded SGS HACCP and ISO 22000 certifications; suppliers and customers can have full confidence that the quality of products is preserved throughout transportation from source, import process, storage and finally delivery to the kitchens of chefs. The Classic Fine Foods team is fully dedicated to the highest level of service to its customers.”
Website: www.classicfinefoods.com

Proudly Presents

Monday 27 March 2017
World Gourmet Summit Opening Reception
Price: $88+ pp
Event Closed
Friday 31 March 2017
Rougie Gourmet Delights with Ruinart ft. **Jarno Eggen
Price: $288+ pp
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Tuesday 04 April 2017
Rougie Demo Workshop ft. Sebastien Lefort

2.00pm to 3.30pm (FIRST SESSION)

4.00PM to 5.30pm (SECOND SESSION)
Event Closed
Sunday 09 April 2017
Sunday Brunch
Price: $108+ per pax
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Tuesday 11 April 2017
Farm Bread & Farm Cheese Reception
Price: By invitation!
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Wednesday 12 April 2017
Classic Fine Foods Media Luncheon ft. Julien Royer
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Featured Activities

Wednesday 05 April 2017, 7:00pm

Sustainable Seafood Dinner

Price: $128++ per pax
Dress Code: Smart Casual
Event Closed