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A Taste of Orkney, Scotland: Highland Park Dinner
featuring Glenn Bowman

Indulge in an exclusive dining experience with the freshest and finest produce from Scotland, paired perfectly with the distinguished Highland Park whiskies – voted “The Best Spirit in the World” thrice and recognised for its sweet, lingering heathery notes and subtle smoky finish – will be the highlight during this dinner at Wooloomooloo. To top the night, we have invited the highly acclaimed personal in the culinary scene thus far, Chef Glenn Bowman. There is a saying – Don’t trust a skinny chef; but do not let Glenn’s petite frame fool you, for food prepared by his delicate hands may appear deceptively simple but boasts bold and robust flavours. Experience this miraculous highlight that promises to sweep you off your feet by the end of the night.
Date: 12 April 2016, Tuesday
Time: 7:00 pm - 11:00 pm
Venue: Wooloomooloo Steakhouse, Singapore
Dress Code: Lounge Suit
Pricing: $228+
Ticketing: Event Closed
Hosting Chef: Glenn Bowman
Special Guest: Martin Markvardsen
Download: WGS Theme Dinner Menu
* Menu subject to change without prior notice