events establishments chefs wineries special guests partners reservations space_last
Emmanuel Stroobant

Special Guest Chef
One of the milestones in Belgian chef Emmanuel Stroobant’s life has to be his decision to venture into Asia in 1997. His two-year stint in Kuala Lumpur earned him the recognition of ‘Best Expatriate Chef 1999’ by World Asia Media. Chef Stroobant subsequently moved to Singapore where he joined a cosy restaurant called The Fig Leaf, the predecessor of his wildly successful Saint Pierre which was inducted as a member of Relais & Châteaux in 2008. Besides starring in his popular television series Chef in Black, Chef Stroobant has also busied himself with the opening of several restaurants such as Rocks – Urban Grill + Bar, Brussels Sprouts, Picotin and The French Kitchen.
Country: Singapore
Restaurant: Saint Pierre
Restaurant Type: French
Click here to download
Events Information
15 April 2010
Veuve Clicquot Library Collection Dinner Featuring Cuisine Of Emmanuel Stroobant

18 April 2010
Norwegian Seafood Brunch Featuring Veuve Clicquot

Organised By
Supported By