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Wildlife Gourmet Safari At Singapore Zoo And Night Safari
Start your evening with a romantic cruise on the Seletar Reservoir, complete with delectable canapés and cocktails. Then, board the gourmet dining tram and venture through the Night Safari for a culinary journey unlike any other. End the night coupled with a gastronomic dessert. With great cuisine prepared by a special guest chef, James Viney, and Ulu Ulu Safari Restaurant’s executive chef, Kelvin Low, revel in an evening of unrivalled epicurean excellence at the wildlife gourmet safari.

Date: 13 April 2010  
Time: 6.30pm to 11.00pm
Venue: Night Safari and Singapore Zoo


Ticket: Event Closed
Price: $199+
(Citibank cardmembers receive 10% off)
Dress Code: Casual
More Information
Special Guest Chef
James Viney

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