title         = 'Meet the Stars Press Conference & Reception';
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footer        = '© 2006 - World Gourmet Summit';
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majorCaption  = new Array( 'A meeting of minds, Norge representative Merete Kristiansen and Chef Alessandro Stratta', 'A chef and winemaker would surely have lots to discuss.', 'Our visiting vintners believe in exchanging ideas. ', 'All\'s set for the stars to shine.', 'Ten years on and ten kilos heavier, Peter Knipp is still happy running the WGS. ', 'Lovely ladies from Eu Yan Sang and the Singapore Tourism Board (STB). ', 'The press conference saw an excellent turn out from both local and international media. ', 'Aahhh... the sweet seduction of Cacao Barry\'s Chocz.', 'An oriental delight, filled with raspberry creme. ', 'From the mastermind of DOMVS, a Sicilian seafood cup with lemon gelatine. Tantalisingly refershing.', 'A Norwegian sensation from Terje Ness, cured Hiramasa kingfish, preserved lemon with tomato, miniature greens and shiso. ', 'A spoonful of duck and crisp salad. ', 'A masterpiece from Kristoffer Luczak and Alessandro Stratta, traditional gravix salmon, caviar cream and green apple jelly granite. ', 'Fancy a shot? Yet another delight from the Raffles Grill team. ', 'Cupfuls of pure temptation. ', 'Salmon roe is truly a top garnish. ', 'Platefuls of pretty colours that tasted even better than they looked. ', 'A stunner from Chef David Warren of Michealangelo\'s, quail and foie gras with cranberry onion jam and red berry jus.', 'The simple roast is always elegant. ', 'Another mesmerising mouthful of texture and flavours. ', 'Spoons and skewers seem to be the presentation style of choice. ', 'What\'s the best way to catch a kingfish? Spear it. ', 'Darryl David, veteran WGS host. ', 'David Cox, proud purveyor of Macallan whisky. ', 'The WGS welcomes home Chef Justin Quek. ', 'Chef Terje Ness takes his press conferences seriously. ', 'Ms Georgia Tsouti, representing Domaine Michel Gros.', 'Do chefs catnap? ', 'Chef Susur Lee is wondering where all the good-looking women are.  ', 'Lost in thought at the press conference. ', 'Where are the women in the WGS? Representating the winemakers!', 'Peter Knipp of Peter Knipp Holdings, organiser of the WGS. ', 'Chef Alessandro Stratta, Alex, Wynns Las vegas, USA.', 'Dr N K Yong, WGS wine consultant. ', 'David Cox, presenting the Macallan rare whisky vertical tasting. ', 'Chef Kristoffer Luczak doesn\'t want to ruin his reputation by smiling. ', 'Want to know who she\'s smiling at? Susur Lee, of course!  ', 'Chef Gennaro Esposito, Torre del Saracino, Naples, Italy', 'How does one resist such a shiny piece of metal? ', 'These Citizen timepieces are sparkling as brilliantly as our stars. ', 'Barilla! Not just pasta and sauces, have you tried their delicious biscuit selection?', 'Mikasa, the big name in fine wine glasses. ', 'A Song of India, helmed by Chef Milind Sovani of Rang Mahal fame. ', 'The Tung Luk group, proud to host Susur Lee\'s encore visit to Singapore. ', 'A chocolate construction. ', 'A large apron with two large legs of meat, where\'s the large chef to match?', 'There\'s more to Italy than just pasta, pasta, pasta!', 'Chef Santi Santamaria shares a laugh with home-grown talent, Chef Justin Quek.', 'The music of the night. ', 'How often does a chef actually have to serve his food himself? Only at Meet The Stars!', 'Careful! Don\'t drop that dish!', 'Chef Eric Teo from Orchard Parade Hotel, pan-frying foie gras for Peter Knipp. ', 'The American Express team, as always, hard at work. ', 'Our sponsor booths never fail to facinate. ', 'Selecting a sharp knife is serious business. ', 'Another happy customer caught on camera. ', 'There\'s the kind of smiles we love to see!', 'At the Fullerton station, patiently waiting for another batch of shark\'s fin chawan mushi.', 'Strike a pose!', 'The Macallan girls were just too hard to resist. ', 'Fancy a praline with that 12-year-old, single malt whisky with soda and lime? Why not!', 'Chef Francesco Greco from Pontini plays host to Chef Gennaro Esposito', 'A congregation of chocolate loving chefs' );
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