title         = 'Street Food of India by Vansh';
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footer        = '© 2006 - World Gourmit Summit';
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majorCaption  = new Array( 'An outdoor food station recreates the street-food atmosphere', 'How often does a chef have to work out in the hot evening sun? Only for the WGS!', 'Preparing the night\'s sweet treat: frozen mango kulfi', 'It doesn\'t get hotter than potatos on a hot plate!', 'It\'s almost evening and the chefs are in a rush to get things ready', 'Stadium walk\'s sunset view, now you know what you\'ve been missing', 'All\'s set for the guests to arrive', 'A twinkling of night lights, set Vansh all aglow', 'Street food galore!', 'With six different stations, it was hard deciding where to start!', 'Fancy some Indian fritters? The deep fried whole chillis were a hot favourite', 'Cheese and potatos with bread, cooked an a hot plate, with a good dose of Indian spices. Yummy. ', 'It\'s hard to choose when there\'s good food all around!', 'How\'s this for creative? Having the lamb and lentil kebabs sandwiched between these soft white garlic buttered loaves', 'Cooking up a feast is no easy feat but these chefs always do it with a smile', 'Yes, Chef definitely does like his handiwork.', 'Fresh out of the deep fryer these Indian fritters are crisp on the bite but wonderfully soft in your mouth. ' );
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